{"id":267,"date":"2012-05-19T13:56:20","date_gmt":"2012-05-19T12:56:20","guid":{"rendered":"https:\/\/www.caterkwik.co.uk\/news\/?p=267"},"modified":"2012-05-19T14:57:16","modified_gmt":"2012-05-19T13:57:16","slug":"fancy-some-ham-heres-a-slice-of-what-goes-on","status":"publish","type":"post","link":"https:\/\/www.caterkwik.co.uk\/news\/fancy-some-ham-heres-a-slice-of-what-goes-on\/","title":{"rendered":"What happens to all that meat? Here&#8217;s a slice of what goes on.."},"content":{"rendered":"<p>When making a deep filled chicken baguette, a meat-feast pizza or a honey-cured ham salad, it is important to know that our range of commercial meat slicers are a cut above the rest, with quality commercial food slicers from the likes of <a title=\"Click here for ALL Metcalfe products!\" href=\"http:\/\/www.caterkwik.co.uk\/shop\/commercial-catering-equipment\/shop-by-brand\/metcalfe\/\" target=\"_blank\">Metcalfe <\/a>and <a title=\"Click here for ALL Rowlett Ruttland products!\" href=\"http:\/\/www.caterkwik.co.uk\/shop\/commercial-catering-equipment\/shop-by-brand\/rowlett_rutland\/\" target=\"_blank\">Rowlett Rutland<\/a>. If you\u2019re looking for an easy to use commercial slicer, the belt driven <a title=\"Rowlett Ruttland FA220SR\" href=\"http:\/\/www.caterkwik.co.uk\/cgi-bin\/trolleyed_public.cgi?action=showprod_FA220SR\" target=\"_blank\">Rowlett Ruttland FA220SR<\/a> is the one for you: quick to clean and belt driven yet produces a perfect cut with maximum performance and minimum waste. \u00a0On the other had, if you&#8217;re looking for a heavy duty machine, \u00a0the <a title=\"Metcalfe MAX 300\" href=\"http:\/\/www.caterkwik.co.uk\/cgi-bin\/trolleyed_public.cgi?action=showprod_BOSTONMAX300\" target=\"_blank\">Metcalfe Max 300<\/a> is where it&#8217;s at. The machine is made from\u00a0high polished anodized aluminium and contains an \u00a0easy set thickness control, \u00a0giving you the ability to \u00a0cut slices from 0 &#8211; 25mm.<\/p>\n<p>If you&#8217;re a big fan of\u00a0Prosciutto &#8211; or Parma ham as it&#8217;s more commonly known &#8211; then you&#8217;ll know it is one of Italy&#8217;s finest meats. But in order to make the perfect sandwich or salad, the ham has to be cut into perfect slices, something which the <a title=\"Fimar Slicers\" href=\"http:\/\/www.caterkwik.co.uk\/shop\/commercial-catering-equipment\/shop-by-brand\/fimar\/slicers\/\" target=\"_blank\">Italian Fimar Slicers<\/a> do just as well as the Metcalfe and Rowlett Ruttland machines. \u00a0The <a title=\"Fimar Gravity Slicers\" href=\"http:\/\/www.caterkwik.co.uk\/shop\/commercial-catering-equipment\/shop-by-brand\/fimar\/slicers\/\" target=\"_blank\">Fimar Gravity Slicers<\/a> are the machine for cutting fine Italian meats in a safe yet efficient environment.<\/p>\n<p>But why cut short at just 3 types of machines? Visit our website <a title=\"Caterkwik\" href=\"http:\/\/www.caterkwik.co.uk\/\" target=\"_blank\">here<\/a> for a whole range of <a title=\"Commerical Food Slicers\" href=\"http:\/\/www.caterkwik.co.uk\/shop\/commercial-catering-equipment\/commercialslicers\/index.htm\" target=\"_blank\">commercial slicers<\/a> at unbeatable prices.<\/p>\n<p>&nbsp;<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>When making a deep filled chicken baguette, a meat-feast pizza or a honey-cured ham salad, it is important to know that our range of commercial meat slicers are a cut above the rest, with quality commercial food slicers from the likes of Metcalfe and Rowlett Rutland. If you\u2019re looking for an easy to use commercial <a href=\"https:\/\/www.caterkwik.co.uk\/news\/fancy-some-ham-heres-a-slice-of-what-goes-on\/\" class=\"link-through\">Read more<\/a><!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[767,768,771,775,773,770,774,769,772],"class_list":["post-267","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-commercial-food-slicers","tag-commercial-meat-slicer","tag-fimar-gravity-slicers","tag-meat-slicer","tag-metcalfe-max-300","tag-metcalfe-slicers","tag-rowlett-ruttland-fa220sr","tag-rowlett-ruttland-slicer","tag-sliced-cut-slashed-thick-parma-ham"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>What happens to all that meat? Here&#039;s a slice of what goes on.. - Latest Catering Equipment News<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.caterkwik.co.uk\/news\/fancy-some-ham-heres-a-slice-of-what-goes-on\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What happens to all that meat? Here&#039;s a slice of what goes on.. - Latest Catering Equipment News\" \/>\n<meta property=\"og:description\" content=\"When making a deep filled chicken baguette, a meat-feast pizza or a honey-cured ham salad, it is important to know that our range of commercial meat slicers are a cut above the rest, with quality commercial food slicers from the likes of Metcalfe and Rowlett Rutland. If you\u2019re looking for an easy to use commercial Read more\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.caterkwik.co.uk\/news\/fancy-some-ham-heres-a-slice-of-what-goes-on\/\" \/>\n<meta property=\"og:site_name\" content=\"Latest Catering Equipment News\" \/>\n<meta property=\"article:published_time\" content=\"2012-05-19T12:56:20+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2012-05-19T13:57:16+00:00\" \/>\n<meta name=\"author\" content=\"steve\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"steve\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.caterkwik.co.uk\\\/news\\\/fancy-some-ham-heres-a-slice-of-what-goes-on\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.caterkwik.co.uk\\\/news\\\/fancy-some-ham-heres-a-slice-of-what-goes-on\\\/\"},\"author\":{\"name\":\"steve\",\"@id\":\"https:\\\/\\\/dev.caterkwik.co.uk\\\/news\\\/#\\\/schema\\\/person\\\/158a2f59cfbb5b24db9bf08b877c2d92\"},\"headline\":\"What happens to all that meat? 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