Bratt Pans

Bratt Pans are a versatile piece of high production equipment, able to perform up to eight cooking functions: braising, boiling, steaming, poaching, stewing, roasting, deep-fat frying & shallow frying.
At the end of cooking the tilt feature is very useful for emptying the contents out & helps with washing the pan. Most Bratt Pans offer the option of being plumbed in so that a swivel tap is connected to the unit to allow water to be added both for adding liquid for the cooking & for washing out.

Join our discount club and start saving! Join today

Welcome to the most cost effective way of buying your next piece of catering equipment

Recently viewed

CATER KWIK, The Lakeland Catering Centre, Newlands, Ulverston, Cumbria, LA12 7QQ | Tel: 01229 480001 | Company Reg No. 4432906 | VAT Registered: 621 3333 84