Imperial ICVDE-1 Electric Bakery Depth Convection Oven

The imperial ICVDE-1 Pro Series Electric Convection Oven is a high-performance commercial oven designed to deliver consistent, reliable cooking results in demanding foodservice environments. Combining advanced convection technology with robust construction the ICVDE-1 provides excellent heat distribution, faster cooking times, and precise temperature control for a wide range of culinary applications. Featuring a spacious single oven cavity, the ICVDE-1 uses powerful fan assisted air circulation to evenly distribute heat throughout the cooking chamber, ensuring consistent results. Built for professional reliability, the Imperial ICVDE-1 offers a balance of performance, efficiency and ease of operation. With adjustable rack positions, accurate controls, and a rugged commercial design, it provides the flexibility needed for high-volume kitchen environments while maintaining a compact footprint.

• Single-deck electric convection oven design.
• Powerful forced-air circulation for even cooking results.
• Precise temperature controls for accurate heat management.
• Stainless steel exterior for durability and easy cleaning.
• Adjustable rack positions for flexible cooking capacity.
• Suitable for baking, roasting, reheating and general cooking applications.
• Designed for restaurants, hotels, bakeries, catering and institutional kitchens.
• Heavy-duty construction for reliable commercial performance.

1 YEARS PARTS & LABOUR WARRANTY

New

Dimensions:
W1016 x D1308 x H978
Weight: 277kg

Power Requirements:
11kW Output

Special Requirements:

Please refer to manufacturers specification

Downloads available for this product

• ImperialRange PCVDE1 Electric Oven spec Sheet

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