Imperial ICVDE-2 Pro Series Electric Double Stack Oven

The Imperial ICVDE-2 Pro Series Electric Convection Oven is a heavy-duty double-deck commercial oven designed to deliver exceptional cooking performance and increased production capacity for busy foodservice operations. Featuring two independent convection oven chambers, the ICVDE-2 allows chefs to cook multiple menu items simultaneously at different temperatures, improving kitchen efficiency and workflow. Utilising advanced forced air convection technology, each oven compartment provides even heat distribution throughout the cooking cavity, ensuring consistent baking, reheating, roasting and finishing results. The powerful electric heating system delivers rapid heat-up and excellent temperature recovery, making it ideal for high volume kitchen environments. Constructed from durable stainless steel the ICVDE-2 is built to withstand the rigours of continuous professional use while remaining easy to clean and maintain. Adjustable rack positions offer flexibility for a wide variety of food products, while the stacked design maximises cooking capacity without increasing the kitchen footprint.

• Double-deck electric convection oven design.
• Two independent cooking chambers for maximum flexibility.
• Forced-air convection system for even heat distribution.
• Precise thermostatic temperature control.
• Durable stainless-steel construction.
• Adjustable ack positions for versatile cooking.
• Ideal for baking, roasting, reheating, and general commercial cooking.
• Designed for high volume catering operations.

1 YEARS PARTS & LABOUR WARRANTY

New

Dimensions:
W1016 x D1308 x H1829
Weight: 536kg

Power Requirements:
22KW Output

Special Requirements:

Please refer to manufacturers specification

Downloads available for this product

• Imperial ICVDE2 Electric Oven Spec sheet

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