Roband GSA815 Grill Station

Roband GSA815 Grill Stations come in three varieties, smooth, ribbed top plate and smooth plate with an electronic timer.

All versions can fit up to eight sandwiches with quality, high pressure die-cast aluminum cook plates with a precise thermostat and even temperature distribution.

Features:
• Eight Sandwich capacity.
• Quality die-cast aluminum cooking plates.
• Precise thermostat for controlling the cooking temperature.
• Ability to switch between top and bottom plate operation or bottom plate only.
• Easy one handed operation
• High splash guard with the top plate always positioned over the bottom plate ensuring grease and crumbs gall onto the bottom plate.
• Front positioned grease collection box collects food debris and is well position to remove and clean.
• Angled control panel for clear and visible settings.

Cooking Times:
Bacon: 210°C, 30 Seconds.
Toasted Sandwich: 220°C, 60 Seconds.
Panini: 220°C, 1 minute 30 Seconds.
Wrap: 220°C, 1 minute 10 Seconds.
Focaccia: 220°C, 2 minute 20 Seconds.
Steak (20mm, medium): 240°C, 2 minutes.
Burger: 240°C, 30 Seconds
Chicken Breast: 240°C, 3 Minutes.

Specifications:
• Bottom cook plate: W 500mm x D 275mm

1 Year parts and labour warranty

New

Dimensions:
W 560mm x D 490mm x H 228mm
21 Kg

Power Requirements:
2.3 kW
240V, 50 Hz, 13 AMP - Plug supplied.

Special Requirements:

Please refer to manufacturers specification

Videos about this product

Downloads available for this product

• Roband GSA815 Spec Sheet
• Roband GSA815 User Manual
• Roband GSA815 Maintenance Guide

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