Italforni TSB Tunnel Stone Electric Conveyor Pizza Oven

  • Patented Refractory Stone Conveyor Belt Design.
  • Delivers Authentic Stone Baked Italian Flavour.
  • Adjustable Temperature Range Up To 450°C.
  • Maximum Output 136 x 12 Inch Pizza Per Hour With 3 Minute Cooking Time.
  • Programmable Controls Manage Upper And Lower Heating Elements.
  • Adjustable Conveyor Speed To Suit Product.
  • Mobile Stand Sold Separately.
  • 2 Years Parts And 1 Year Labour Warranty.

Italforni's revolutionary Tunnel Stone Electric Conveyor Ovens are the only pizza ovens in the world to utilise Italforni's patented refractory stone fillet conveyor belt design, combining authentic stone baked Italian flavour with energy efficient, ... Read more »

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BRAND: Italforni

MPN: TSB



Italforni's revolutionary Tunnel Stone Electric Conveyor Ovens are the only pizza ovens in the world to utilise Italforni's patented refractory stone fillet conveyor belt design, combining authentic stone baked Italian flavour with energy efficient, high output production.

The TSB Conveyor Pizza Oven contains powerful static heat elements generating a maximum cooking temperature of 450°C, delivering pizza with crisp bases without drying out the toppings. The conveyor belt speed and the temperature of both upper and lower heating elements can be adjusted to suit the product, making the oven versatile enough to cook a range of additional products including focaccia, crostini, chicken wings and more.

Each TSB pizza oven delivers a maximum output of 136 12" pizza per hour with a baking time of just 3 minutes, and can be stacked up to two high for increased output and productivity while retaining the same footprint.

PRODUCT FEATURES:

• Patented refractory stone fillet conveyor belt - 24"/630mm wide.
• Programmable electronic controls with a temperature range up to 450°C.
• Independently controlled upper and lower heating elements allows a range of products to be cooked, not just pizza.
• Automatic energy saving heat control, reduces power by 50% to maintain temperature once the oven is fully heated.
• Variable speed conveyor belt.
• Easy to clean with removable crumb collection trays.
• Ovens can be stacked 2 high for increased output - no stacking kit needed.
• Oven is NOT supplied with stand - If you require a mobile stand , please call through.

MAXIMUM OUTPUT PER OVEN:

136 x 12" pizza per hour with a baking time of 3 minutes.

INCLUDES 2 YEARS PARTS & 1 YEAR LABOUR WARRANTY.

New

Dimensions:
External Dimensions (without stand): W2060 x D1120 x H410mm.
Cooking Area Dimensions: W1140 x D670 x H130mm.

Weight: 308kg.

  • Engineer RequiredEngineer required for installation
  • Requires Hard-wiringRequires hard-wiring - Flex may need to be purchased separate
  • 3 Phase SupplyStandard 3 Phase Supply

Power Requirements:
Voltage: 400V.
Power Type: Three phase, 21.5kW.

Special Requirements:
Requires installation and hard wiring by an electrician.
Please refer to manufacturers specification

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Caterkwik, The Lakeland Catering Centre, Newland, Ulverston, Cumbria, LA12 7QQ Tel: 01229 480001 | Company Reg No. 4432906 | VAT Registered: 621 3333 84

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