King Edward Classic 50 Potato Baker

King Edward Classic 50 Potato Baker lets you cook 60 potatoes in its highly effective convection oven while displaying 60 x potatoes in its large, heated display area. This ensures your delicious crispy skinned and fluffy jacket potatoes remain warm and can be served to your customers within minutes! The illuminated display area and the included menu board tells your customers which toppings are available for your perfectly cooked and fluffy potatoes.

The Classic 50 oven is designed purely as a back-bar solution & the resulting cost savings means this is probably the most cost-effective baker in the entire King Edward range.

Features:
• Fan assisted convection oven for perfect cooking results.
• Stainless steel interior with rounded corners for ease of cleaning.
• Illuminated heated display area for the holding potatoes ready to serve.
• Removable shelves for maximum cooking flexibility.
• Thermostatically controlled with a temperature range between 50° - 250°C.
• 90-minute audible timer.
• Steam vented to rear.

Specifications:
• Capacity: 55/45 (8/10 oz potatoes).
• Cooking Time: 50 x 226g potatoes per hour.
• Footprint: 510 x 475mm.

1 Year Parts & Labour Warranty.

New

Dimensions:
W 510 X D 580 X H 810mm.
Weight: 42kg.

Power Requirements:
2725kW
240V, 50HZ, 13 Amp - Plug supplied.

Special Requirements:

Please refer to manufacturers specification

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Videos about this product

Downloads available for this product

• King Edward Classic 50 Spec Sheet
• King Edward Classic Potato Oven User Manual

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